Join a fast-casual concept that mixes street-style flavor, dedicated operational support, and authentic brand culture — ready to serve up success across the country.
Join a fast-casual concept that mixes street-style flavor, dedicated operational support, and authentic brand culture — ready to serve up success across the country.
P.S. Taco was born from a dream: bring bold, street-inspired tacos to the masses, without compromising on quality or community. What started as a local food obsession turned into a fast-growing franchise — fueled by loyal fans, authentic vibes, and the kind of menu that keeps people coming back.
Now, we’re looking for franchise partners to help us spread the flavor. Whether you’re a first-time owner or a multi-unit pro, we’ll meet you where you are — with the tools, training, and taco-fueled passion to help you thrive.
Cut through the noise with a culturally cool concept and a standout personality.
Streamlined operations, low buildout footprint, and strong unit economics.
Comprehensive training, marketing, and ongoing ops support from day one.
You don’t need millions to launch a bold brand — just the right mindset and a commitment to growth. P.S. Taco offers flexible investment options for franchisees at different stages, with a leadership team that’s ready to help you scale.
Contact us to receive the full investment details.
| Expense | Estimated Cost |
|---|---|
| Investment Range | $177,750 - $1,640,746 |
| Franchise Fee | $35,000 |
| Ongoing Royalties | 5% of Gross Sales |
| Marketing Fee | 2% National Fund |
From location launch to daily operations, we’re with you every step of the way. You bring the energy — we’ll bring the expertise.
Bring bold, crave-worthy Tex-Mex to your community with a brand customers already love.
From site selection to grand opening and beyond, our team is here to help you succeed every step of the way.
Stand out with a modern, high-energy brand that’s both fun and fiercely loyal to its roots.
We’ve simplified operations so you can focus on running a smooth, profitable business.
Adaptable restaurant models allow you to launch in the right space, whether it’s a stand-alone, end-cap, or inline.
Capitalize on the booming fast-casual and Mexican food segments with a scalable, in-demand concept.